Strengthening Sustainable Agriculture in the Caribbean

This study provides an assessment of the sustainable agriculture sector in five countries of the Caribbean region: Barbados, Belize, Dominica, Guyana, and Jamaica. It analyzes the constraints to its further development and aims to share lessons learned from existing undertakings or experiences carried by international donor organizations, public agencies and non-governmental organizations (NGO s). It aims to identify gaps and opportunities to inform policy design, investments and practical steps that can promote sustainable agriculture in this part of the region.